Tomato Soup

Ingredients:

• Tomato juice-4 cups
• Cornflour dissolved in a little cold water-2 tsp
• Roasted cumin seed powder-1 tsp
• Ginger - garlic paste-1 tsp
• Milk-1 tbsp
• Salt and pepper to season.
• Coriander for seasoning.
  Method:
• Combine all the ingredients in a vessel except for milk and bring to a boil on medium flame.
• Let it simmer on low heat for about 4 minutes.
• Add the milk and let it simmer again on low heat for about 3 minute(s).
• Serve hot with bread sticks.