Mango Lassi

Ingredients

• Thick curd-3 cups
• Mango pulp-1 cup
• Ice cubes -3,4
• Powdered sugar-3 tsp
• Water

Method

• Crush the ice cubes in the blender.
• Add the curd, mango pulp, water and sugar.
• Run the blender for about 1 minute.
• Serve chilled.