Palak Paneer

Ingredients :

• Paneer cubes- 15-20 .
• Onion (chopped )-1
• Garlic clove (Chopped)- 2
• Salt To taste
• Coriander Powder- 1 Tsp.
• Cumin Powder -1 Tsp.
• Sugar -1/4 Tsp.
• Oil -1 Tsp.
  For Gravy :
• Spinach 1 bunch
• Ginger small Piece- 1
• Cinanamon small stick- 1
• Green chillies- 2
• Onion( Chopped)- 1
• Tomato -1
  For Garnish :
• Grated Cheese -1 tbsp.
• Cream -1 tbsp
  Method :
• Wash & drain the water from Spinach. Chop them coarsely.
• In a pan bring to boil or microwave on high for 8 minutes all the ingredients for gravy.
• Cool & grind them coarsely to Paste.
• In the same pan heat the oil, fry onions till translucent.
• Add Garlic & fry briefly. mix all the spice powders & stir.
• Add the Spinach Paste & let cook for a couple of minutes till combined.
• Add the Paneer cubes cook for 2 minutes & switch off the flame.
• Adjust the seasonings & Serve Garnished with Cream & Grated Cheese on top.