Spicy Potato

Ingredients:

• Potatoes (Medium size) - 4
• Tomatoes(Medium size) - 4
• Onions - 2
• Coriander seeds - 2 tbs
• Cumin seeds - 1 tsp
• Sesame seeds - 2 tsp
• Green chillies - 10
• Garlic cloves - 8
• Chopped ginger (i small piece)
• Chopped Coriander leaves - 1 bunch
• Oil - 2 tbs
• Salt
• Water

Method:

• Boil ,cool and peel the potatoes.
• Dice them into small pieces.
• Boil , cool and peel the tomatoes and grind to a fine puree.
• Finely chop onions and six to seven green chillies.
• Dry roast coriander,cumin and sesame seeds.Allow it to cool and grind.
• Blend garlic,green chillies,ginger,coriander leaves,water and salt to a fine paste.
• Heat oil , add chopped onions and tomato puree.cook on low heat.
• Then add the coriander garlic paste and saute for sometime.
• As the fat starts seperating,add the potatoes and two heaped teaspoons of the dry masala.
• When the potatoes are done ,serve hot.